UnBeef Stroganoff Soup Recipe

Posted on November 14, 2019

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I am not eating meat so feel free to substitute beef sirloin or beef tips in this recipe

1 lb Beef Crumbles ( I use Quorn brand or Garden Inn)

1 package of mushroom (crimini or portabello)

1 tbsp of minced garlic

1 small yellow onion

5 cups of beef broth

2 tbsp of tomato paste

salt and pepper for seasoning

1 package of egg noodles

1/2 cup sour cream

2 tbsp flour
In a large pot add butter and meat. Season as desired until brown. Drain and set aside. Add mushrooms, onions, garlic until tender. Stir in tomato paste, beef stock and bring to a boil. Add noodles until al dente.Combine sour cream and flour in a bowl. I usually add a little of the soup to mix the sour cream and flour. Allow to thicken. Add the beef back to the pot. Adjust seasoning. Add a little parsely or kale.